Sparkling and full of charm – a wonderful aperitif for a mild summer evening.

Ingredients

3 cl	Ingwerer / Zenzero
1 dl	Prosecco
1 Schuss	Sparkling mineral water
	Ice

Garnish

Lemon wedge

Preparation

• Add 3-4 ice cubes in a large wine glass
• Put Ingwerer / Zenzero in the glass
• Fill it up with 1dl of Prosecco / sparkling wine
• Put a splash of soda water in the glass
• Garnish with a lemon wedge and lemon balm sprig